Whole-grain products and antioxidants

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@article{46c50fda6cfb40ddbfb96e4a51ec10ac,

title = "Whole-grain products and antioxidants",

author = "Miller, \{H. E.\} and F. Rigelhof and L. Marquart and A. Prakash and M. Kanter",

year = "2000",

month = feb,

language = "English (US)",

volume = "45",

pages = "59--63",

journal = "Cereal Foods World",

issn = "0146-6283",

publisher = "Cereals and Grains Association",

number = "2",

}

TY - JOUR

T1 - Whole-grain products and antioxidants

AU - Miller, H. E.

AU - Rigelhof, F.

AU - Marquart, L.

AU - Prakash, A.

AU - Kanter, M.

PY - 2000/2

Y1 - 2000/2

UR - https://www.scopus.com/pages/publications/0034423282

UR - https://www.scopus.com/pages/publications/0034423282#tab=citedBy

M3 - Review article

AN - SCOPUS:0034423282

SN - 0146-6283

VL - 45

SP - 59

EP - 63

JO - Cereal Foods World

JF - Cereal Foods World

IS - 2

ER -