Whole grain knowledge and environmental influences among health club members

L Marquart, M Croy, T Burgess-Champoux, J Sobal

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish
Title of host publicationUsing Cereal Science & Technology for the Benefit of Consumers
EditorsS Cauvain, S Salmon, L S Young
Place of PublicationBoca Raton, FL
PublisherCRC Press
StatePublished - 2004

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