The use of charcoal traps and microwave desorption for the analysis of headspace volatiles above heated thiamine solutions

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@inbook{73a5387413ce4a7ca36fc57989462372,

title = "The use of charcoal traps and microwave desorption for the analysis of headspace volatiles above heated thiamine solutions",

author = "Reineccius, {G A} and R Liardon",

year = "1985",

language = "English",

pages = "125--138",

editor = "Berger, {R G} and S Nitz and P Schreier",

booktitle = "Topics in Flavour Research",

publisher = "H. Eichorn Publ.",

}