The Ricettario Fiorentino and Medical Decision-Making in 16th-Century Tuscan Manuscript Recipe Books

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Original languageEnglish (US)
Title of host publicationHistory of Science Society Annual Meeting
Subtitle of host publicationAtlanta, Georgia
StatePublished - Nov 2016

Cite this

Beck, E. E. (2016). The Ricettario Fiorentino and Medical Decision-Making in 16th-Century Tuscan Manuscript Recipe Books. In History of Science Society Annual Meeting: Atlanta, Georgia

The Ricettario Fiorentino and Medical Decision-Making in 16th-Century Tuscan Manuscript Recipe Books. / Beck, Emily E.

History of Science Society Annual Meeting: Atlanta, Georgia. 2016.

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Beck, EE 2016, The Ricettario Fiorentino and Medical Decision-Making in 16th-Century Tuscan Manuscript Recipe Books. in History of Science Society Annual Meeting: Atlanta, Georgia.
Beck EE. The Ricettario Fiorentino and Medical Decision-Making in 16th-Century Tuscan Manuscript Recipe Books. In History of Science Society Annual Meeting: Atlanta, Georgia. 2016
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