The loss of aspartame in chewing gums during storage

J P Schirle-Keller, G A Reineccius, L C Hatchwell

Research output: Chapter in Book/Report/Conference proceedingChapter

2 Scopus citations
Original languageEnglish
Title of host publicationFood Flavor Interactions
EditorsR C McGorrin, J Leland
PublisherAmerican Chemical Society
Pages143-151
StatePublished - 1996

Publication series

Name633
Name633

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