Keyphrases
Nonhuman Primate
100%
Taste Nerve
100%
Taste Perception
100%
Alkaloids
66%
Tannins
66%
Taste Threshold
66%
Additive Tree
66%
Evolutionary History
33%
Cluster Analysis
33%
Antinutrients
33%
Nerve Fibers
33%
Covariation
33%
Chemical Stimulation
33%
Taste Response
33%
Parallel Analysis
33%
Evolutionary Pressure
33%
Psychophysical Data
33%
Basic Tastes
33%
Taste Receptors
33%
Data Recognition
33%
History of Taste
33%
Tree Representation
33%
Agricultural and Biological Sciences
Tannin
100%
Taste
100%
Evolution
100%
Nerve Fiber
50%
Cluster Analysis
50%
Taste Receptor
50%
Pharmacology, Toxicology and Pharmaceutical Science
Tannin Derivative
100%
Receptor
50%
Neuroscience
Sensation of Taste
100%
Nerve Fiber
14%
Taste Receptor
14%
Immunology and Microbiology
Biochemistry, Genetics and Molecular Biology