| Original language | English |
|---|---|
| Pages (from-to) | 1-6 |
| Journal | Perfumer and Flavorist |
| Volume | 11 |
| State | Published - 1986 |
The encapsulation of flavors by b-cyclodextrin.
G A Reineccius, S J Risch
Research output: Contribution to journal › Article › peer-review
G A Reineccius, S J Risch
Research output: Contribution to journal › Article › peer-review
| Original language | English |
|---|---|
| Pages (from-to) | 1-6 |
| Journal | Perfumer and Flavorist |
| Volume | 11 |
| State | Published - 1986 |