The chemical composition of some natural waters in the Cairn Gorm-Strath Spey District of Scotland

Eville Gorham

Research output: Contribution to journalArticle

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Abstract

Some chemical properties of natural waters in the Cairn Gorm-Strath Spey area have been investigated. Differences of ionic concentrations in twenty-four waters analyzed for pH, Na, K, Ca, Mg, HCO3, Cl, SO4 and SiO2 are interpreted in terms of variation in geology, topography, local climate and vegetation.
Original languageUndefined/Unknown
Pages (from-to)143-154
Number of pages12
JournalLimnology and Oceanography
Volume2
Issue number2
StatePublished - 1957

Keywords

  • Chemistry of lake waters/sediments and wetland waters/peats in relation to controlling environmental factors

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