Abstract
Some chemical properties of natural waters in the Cairn Gorm-Strath Spey area have been investigated. Differences of ionic concentrations in twenty-four waters analyzed for pH, Na, K, Ca, Mg, HCO3, Cl, SO4 and SiO2 are interpreted in terms of variation in geology, topography, local climate and vegetation.
| Original language | Undefined/Unknown |
|---|---|
| Pages (from-to) | 143-154 |
| Number of pages | 12 |
| Journal | Limnology and Oceanography |
| Volume | 2 |
| Issue number | 2 |
| State | Published - 1957 |
Keywords
- Chemistry of lake waters/sediments and wetland waters/peats in relation to controlling environmental factors