Chemistry
Analytical Method
100%
Thin Layer Chromatography
100%
Phosphatidylcholine
100%
Enzymatic Hydrolysis
33%
Free Fatty Acids
26%
Lipid
20%
2D Liquid Chromatography
20%
High Performance Liquid Chromatography
20%
Application
13%
Chemical Reaction Product
13%
Chemical Reaction
13%
Enzymatic Reaction
13%
Mixture
13%
Rate
6%
Structure
6%
Phase Composition
6%
Aqueous Solution
6%
Ester
6%
Hydrolysis
6%
Chromatography
6%
Gas Chromatography Mass Spectrometry (GCMS)
6%
Fatty Acid Methyl Ester
6%
Lysophosphatidylcholine
6%
Wetting Agent
6%
Chemical Engineering
Thin-Layer Chromatography
100%
Fatty Acids
62%
Enzymatic Hydrolysis
62%
Lipid
37%
High Performance Liquid Chromatography
37%
Two-Dimensional Chromatography
37%
Ester
25%
Extraction
12%
Chromatography
12%
Gas Chromatography Mass Spectrometry
12%
Thin-Layer Chromatography Techniques
12%
Biochemistry, Genetics and Molecular Biology
Phosphatidylcholine
100%
Thin-Layer Chromatography
100%
Enzymatic Hydrolysis
53%
Lysozyme
33%
Lipid
20%
High-Performance Liquid Chromatography
20%
Position
6%
Solution and Solubility
6%
Extraction
6%
Phospholipase
6%
Chromatography
6%
Lysophosphatidylcholine
6%
Fatty Acid Methyl Ester
6%
Food Science
Phosphatidylcholine
100%
Fatty Acid
6%