Species-specific DNA probes for Campylobacter species isolated from pigs with proliferative enteritis

C. J. Gebhart, M. P. Murtaugh, G. F. Lin, G. E. Ward

Research output: Contribution to journalArticlepeer-review

19 Scopus citations

Abstract

Cloned, chromosomal DNA probes from porcine isolates of Campylobacter hyointestinalis and C. mucosalis were developed for the detection and identification of these putative swine enteric pathogens. High molecular weight chromosomal DNA from each species was used to construct genomic libraries in plasmids. Recombinants were selcted which hybridized strongly to the homologous organism, but not to any other species of Campylobacter. Species-specific recombinants were labeled with phosphorus-32 and tested for sensitivity by dot blot hybridization to various dilutions of DNA and bacteria from each swine species, including C. hyointestinalis, C. mucosalis, C. coli and C. jejuni. Specificity was tested by hybridizing these probes against various strains of C. hyointestinalis or C. mucosalis, and against reference strains of all other described Campylobacter species. A C. hyointestinalis-specific probe and a C. mucosalis-specific probe were identified which were capable of detecting 1 ng of DNA or 104 cfu by bacterial spot blotting on nylon membranes. These probes hybridized to intestinal mucosal scrapings containing C. hyointestinalis and C. mucosalis obtained from pigs with proliferative enteritis, but not to material from normal pigs. Thus, cloned, chromosomal DNA probes may be useful in the detection and identification of bacteria involved in swine proliferative enteritis.

Original languageEnglish (US)
Pages (from-to)367-379
Number of pages13
JournalVeterinary Microbiology
Volume24
Issue number3-4
DOIs
StatePublished - Sep 1990

Bibliographical note

Funding Information:
We thank the anonymous reviewer for excellent comments and suggestions. This work was supported in part by a research grant from the United States Department of Agriculture, no. U.S.D.A.-86-CRSR-2-2893 and by funds from the Minnesota Agricultural Experiment Station, no. CSRS-MIN-63-059.

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