Skip to main navigation
Skip to search
Skip to main content
Sort by
Keyphrases
Atherosclerotic Risk Factors
100%
Serum Metabolomics
100%
Metabolic Biomarkers
100%
Incident Chronic Kidney Disease
100%
Protein Foods
100%
Poultry
50%
Processed Meat
50%
Red Meat
50%
Fish Meal
40%
Serum Metabolites
40%
Legumes
30%
Chronic Kidney Disease
30%
Kidney Disease
20%
Dietary Intake
20%
Food Fish
20%
C-statistic
20%
Food Metabolomics
20%
Dietary Protein Source
20%
Food Groups
10%
Disease Risk
10%
Metabolism
10%
Health Behavior
10%
Prospective Cohort Study
10%
Low Risk
10%
Hospitalization
10%
Sample Storage
10%
Analytical Approach
10%
Clinical Factors
10%
Estimated Glomerular Filtration Rate
10%
Cox Regression Model
10%
Non-protein
10%
Nutritional Recommendations
10%
Residual Confounding
10%
Multivariable Linear Regression Model
10%
Mediterranean Diet
10%
Storage Period
10%
Urine Excretion
10%
Untargeted Metabolomics
10%
Plain Language Summary
10%
Biomarkers of Intake
10%
Biomarker Research
10%
Estimated Glomerular Filtration Rate Decline
10%
Small Biological Molecules
10%
Future Diets
10%
End-stage Kidney Disease
10%
Dietary Biomarkers
10%
Total Protein Intake
10%
Medicine and Dentistry
Chronic Kidney Disease
100%
Metabolomics
100%
Atherosclerosis
100%
Metabolite
100%
Serum Metabolite
40%
Biological Marker
30%
Protein Intake
30%
Nephropathy
20%
Glomerular Filtration Rate
20%
Dietary Intake
20%
Health Behavior
10%
End Stage Renal Disease
10%
Linear Regression Analysis
10%
Prospective Cohort Study
10%
Biological Molecule
10%
Urinary Excretion
10%
Mediterranean Diet
10%
Plain Language
10%
Cox Regression Model
10%
Nitrogen
10%
Food Science
Protein-rich
100%
Processed Meat
50%
Egg
50%
Protein Intake
30%
Dietary Intake
20%
Food Group
10%
Dietary Recommendation
10%
Mediterranean Diet
10%