Satiety and liking intertwined

Research output: Chapter in Book/Report/Conference proceeding › Chapter

1 Scopus citations

Original language	English (US)
Title of host publication	Flavor, Satiety and Food Intake
Publisher	Wiley-Blackwell
Pages	13-34
Number of pages	22
ISBN (Electronic)	9781119044970
ISBN (Print)	9781119044895
DOIs	https://doi.org/10.1002/9781119044970.ch2
State	Published - Jul 12 2016

Publisher link

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title = "Satiety and liking intertwined",

author = "Zata Vickers",

year = "2016",

month = jul,

day = "12",

doi = "10.1002/9781119044970.ch2",

language = "English (US)",

isbn = "9781119044895",

pages = "13--34",

booktitle = "Flavor, Satiety and Food Intake",

publisher = "Wiley-Blackwell",

}

TY - CHAP

T1 - Satiety and liking intertwined

AU - Vickers, Zata

PY - 2016/7/12

Y1 - 2016/7/12

UR - https://www.scopus.com/pages/publications/85050245812

UR - https://www.scopus.com/pages/publications/85050245812#tab=citedBy

U2 - 10.1002/9781119044970.ch2

DO - 10.1002/9781119044970.ch2

M3 - Chapter

AN - SCOPUS:85050245812

SN - 9781119044895

SP - 13

EP - 34

BT - Flavor, Satiety and Food Intake

PB - Wiley-Blackwell

ER -