RIFM FRAGRANCE INGREDIENT SAFETY ASSESSMENT, 6-acetyl-1,1,2,4,4,7-hexamethyltetraline, CAS Registry Number 21145-77-7

A. M. Api, D. Belsito, D. Botelho, M. Bruze, G. A. Burton, J. Buschmann, P. Calow, M. L. Dagli, W. Dekant, A. D. Fryer, S. La Cava, A. Lapczynski, D. C. Liebler, D. O'Brien, R. Parakhia, A. Patel, T. M. Penning, G. Ritacco, J. Romine, D. SalvitoT. W. Schultz, J. Shen, I. G. Sipes, J. Wahler

    Research output: Contribution to journalShort survey

    Original languageEnglish (US)
    Pages (from-to)S95-S103
    JournalFood and Chemical Toxicology
    Volume110
    DOIs
    StatePublished - Dec 1 2017

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    RIFM FRAGRANCE INGREDIENT SAFETY ASSESSMENT, 6-acetyl-1,1,2,4,4,7-hexamethyltetraline, CAS Registry Number 21145-77-7. / Api, A. M.; Belsito, D.; Botelho, D.; Bruze, M.; Burton, G. A.; Buschmann, J.; Calow, P.; Dagli, M. L.; Dekant, W.; Fryer, A. D.; La Cava, S.; Lapczynski, A.; Liebler, D. C.; O'Brien, D.; Parakhia, R.; Patel, A.; Penning, T. M.; Ritacco, G.; Romine, J.; Salvito, D.; Schultz, T. W.; Shen, J.; Sipes, I. G.; Wahler, J.

    In: Food and Chemical Toxicology, Vol. 110, 01.12.2017, p. S95-S103.

    Research output: Contribution to journalShort survey

    Api, AM, Belsito, D, Botelho, D, Bruze, M, Burton, GA, Buschmann, J, Calow, P, Dagli, ML, Dekant, W, Fryer, AD, La Cava, S, Lapczynski, A, Liebler, DC, O'Brien, D, Parakhia, R, Patel, A, Penning, TM, Ritacco, G, Romine, J, Salvito, D, Schultz, TW, Shen, J, Sipes, IG & Wahler, J 2017, 'RIFM FRAGRANCE INGREDIENT SAFETY ASSESSMENT, 6-acetyl-1,1,2,4,4,7-hexamethyltetraline, CAS Registry Number 21145-77-7', Food and Chemical Toxicology, vol. 110, pp. S95-S103. https://doi.org/10.1016/j.fct.2017.03.019
    Api, A. M. ; Belsito, D. ; Botelho, D. ; Bruze, M. ; Burton, G. A. ; Buschmann, J. ; Calow, P. ; Dagli, M. L. ; Dekant, W. ; Fryer, A. D. ; La Cava, S. ; Lapczynski, A. ; Liebler, D. C. ; O'Brien, D. ; Parakhia, R. ; Patel, A. ; Penning, T. M. ; Ritacco, G. ; Romine, J. ; Salvito, D. ; Schultz, T. W. ; Shen, J. ; Sipes, I. G. ; Wahler, J. / RIFM FRAGRANCE INGREDIENT SAFETY ASSESSMENT, 6-acetyl-1,1,2,4,4,7-hexamethyltetraline, CAS Registry Number 21145-77-7. In: Food and Chemical Toxicology. 2017 ; Vol. 110. pp. S95-S103.
    @article{f0ea74ef19714c64b6978c8409e4c1ec,
    title = "RIFM FRAGRANCE INGREDIENT SAFETY ASSESSMENT, 6-acetyl-1,1,2,4,4,7-hexamethyltetraline, CAS Registry Number 21145-77-7",
    author = "Api, {A. M.} and D. Belsito and D. Botelho and M. Bruze and Burton, {G. A.} and J. Buschmann and P. Calow and Dagli, {M. L.} and W. Dekant and Fryer, {A. D.} and {La Cava}, S. and A. Lapczynski and Liebler, {D. C.} and D. O'Brien and R. Parakhia and A. Patel and Penning, {T. M.} and G. Ritacco and J. Romine and D. Salvito and Schultz, {T. W.} and J. Shen and Sipes, {I. G.} and J. Wahler",
    year = "2017",
    month = "12",
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    TY - JOUR

    T1 - RIFM FRAGRANCE INGREDIENT SAFETY ASSESSMENT, 6-acetyl-1,1,2,4,4,7-hexamethyltetraline, CAS Registry Number 21145-77-7

    AU - Api, A. M.

    AU - Belsito, D.

    AU - Botelho, D.

    AU - Bruze, M.

    AU - Burton, G. A.

    AU - Buschmann, J.

    AU - Calow, P.

    AU - Dagli, M. L.

    AU - Dekant, W.

    AU - Fryer, A. D.

    AU - La Cava, S.

    AU - Lapczynski, A.

    AU - Liebler, D. C.

    AU - O'Brien, D.

    AU - Parakhia, R.

    AU - Patel, A.

    AU - Penning, T. M.

    AU - Ritacco, G.

    AU - Romine, J.

    AU - Salvito, D.

    AU - Schultz, T. W.

    AU - Shen, J.

    AU - Sipes, I. G.

    AU - Wahler, J.

    PY - 2017/12/1

    Y1 - 2017/12/1

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    U2 - 10.1016/j.fct.2017.03.019

    DO - 10.1016/j.fct.2017.03.019

    M3 - Short survey

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    JO - Food and Chemical Toxicology

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