Results from a mail survey to assess Minnesota vegetable growers' adherence to good agricultural practices

Keyphrases

• Minnesota 100%
• Vegetable Growers 100%
• Good Agricultural Practices 100%
• Mail Survey 100%
• Vegetables 66%
• Roadside 33%
• Water Treatment 33%
• Food Safety 33%
• Vegetable Farms 33%
• Wash Water 33%
• Vegetable Crops 33%
• Farmers' Markets 33%
• Production Field 33%
• Microbial Contamination 33%
• % Response 33%
• Cooperation Rate 33%
• Hygiene Practices 33%
• Vegetable Farmers 33%
• Educational Quality 33%
• Practice Training 33%
• Cleaning Water 33%
• Sanitization 33%
• Marketing Outlets 33%
• Process Water 33%
• Typical Characteristics 33%
• Over 65 33%
• Harvesting Tools 33%

Agricultural and Biological Sciences

• Growers 100%
• Vegetable Crops 50%
• Microbial Contamination 50%
• Water Treatment 50%
• Water Purification 50%

Food Science

• Good Agricultural Practices 100%
• Food Safety 33%
• Farmer's Market 33%