Response to Letter Regarding Article, "extravirgin Olive Oil Consumption Reduces Risk of Atrial Fibrillation: The PREDIMED (Prevención con Dieta Mediterránea) Trial"

Miguel Martínez-González, Estefania Toledo, Fernando Aros, Miquel Fiol, Dolores Corella, Jordi Salas-Salvado, Emilio Ros, Maria I. Covas, Joaquin Fernandez-Crehuet, Jose Lapetra, Miguel A. Munoz, Monserrat Fito, Luis Serra-Majem, Xavier Pinto, Rosa M. Lamuela-Raventos, Jose V. Sorli, Nancy Babio, Pilar Buil-Cosiales, Valentina Ruiz-Gutierrez, Ramon EstruchAlvaro Alonso

Research output: Contribution to journalLetterpeer-review

Original languageEnglish (US)
Pages (from-to)e140-e142
JournalCirculation
Volume132
Issue number10
DOIs
StatePublished - Sep 8 2015

Cite this