Relationship between facility type and bulk tank milk bacteriology, udder health, udder hygiene, and milk production on Vermont organic dairy farms

Keyphrases

• Vermont 100%
• Organic Dairy Farm 100%
• Facility Type 100%
• Udder Health 100%
• Bulk Tank Milk 100%
• Milk Production 100%
• Bacteriology 100%
• Bedded Pack 100%
• Udder Hygiene 100%
• Milk Quality 62%
• Herding 37%
• Organic Dairy 37%
• Hygiene Measures 37%
• Free-stall 25%
• Lower Average 25%
• Milk Somatic Cell Count 25%
• Loose Housing System 25%
• Tie-stall 25%
• Milk 12%
• Related Risk Factors 12%
• Health Outcomes 12%
• Lactating Cows 12%
• Health Measures 12%
• Dairy Cattle 12%
• Organic Matter 12%
• Northeastern United States 12%
• Dairy Herd 12%
• Cross-sectional Observational Study 12%
• COVID-19 Pandemic 12%
• Pounding 12%
• Numerics 12%
• Management Factors 12%
• Statistical Power 12%
• Aerobic Culture 12%
• Large Sample Size 12%
• Management Outcome 12%
• Multivariable Linear Regression Model 12%
• Common Systems 12%
• Farm Visit 12%
• Herd Management 12%
• Biological Differences 12%
• Univariate Linear Regression 12%
• Pasture-based 12%
• Deep Bedding 12%
• Data Hygiene 12%

Agricultural and Biological Sciences

• Udder 100%
• Milk Tanks 100%
• Milk Production 100%
• Milk Quality 38%
• Herd 30%
• Tanks 23%
• Cow 23%
• Loose Housing 15%
• Somatic Cell Count 15%
• Dairy Cattle 15%
• Dairy Herds 7%
• Observational Studies 7%
• Risk Factor 7%
• Longitudinal Study 7%

Food Science

• Milk Production 100%
• Milk Quality 100%
• Somatic Cell Count 40%
• Hygiene Measures 20%