Keyphrases
Restaurants
100%
Older Adults
100%
Fast Food
100%
Metabolic Outcomes
100%
Food Establishments
100%
Waist Circumference
75%
Fast Food Consumption
75%
LDL Cholesterol
50%
Homeostasis Model Assessment of Insulin Resistance (HOMA-IR)
50%
Health Outcomes
25%
Prospective Cohort Study
25%
Comorbidity
25%
Coronary Artery Risk Development in Young Adults
25%
Metabolic Health
25%
Adjusted Means
25%
Triglyceride Level
25%
Low HDL Cholesterol
25%
Plasma Triglycerides
25%
Consumption Time
25%
Food Away from Home
25%
McDonald's
25%
Changes in Body Weight
25%
Cholesterol Levels
25%
Sitting down
25%
Medicine and Dentistry
Food Intake
100%
Insulin Resistance
66%
High Density Lipoprotein Cholesterol
66%
Triacylglycerol
66%
Homeostatic Model Assessment
66%
Health Outcomes
33%
Coronary Artery
33%
Prospective Cohort Study
33%
Body Weight
33%
Low Density Lipoprotein Cholesterol
33%
Comorbidity
33%
Food Science
Fast Food
100%
HDL-Cholesterol
66%
Insulin
66%
Fast Food Consumption
66%
Food Intake
33%
Cholesterol
33%