Reducing greenhouse gas emissions with nanofertilizers

Christian O. Dimkpa, Christy L. Haynes, Jason C. White

Research output: Contribution to journalComment/debatepeer-review

1 Scopus citations

Abstract

A growing population, climate change and the environmental impacts of conventional agricultural practices are worsening food insecurity. New research shows that use of nanofertilizers can increase food production while simultaneously decreasing the negative environmental effects of agriculture.

Original languageEnglish (US)
Pages (from-to)696-697
Number of pages2
JournalNature Sustainability
Volume7
Issue number6
DOIs
StatePublished - Jun 2024
Externally publishedYes

Bibliographical note

Publisher Copyright:
© Springer Nature Limited 2024.

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