Rationale of the diet-heart statement of the american heart association: Report of nutrition committee

Scott M. Grundy; Chairman David Bilheimer; Henry Blackburn; W. Virgil Brown; Peter O. Kwiterovich; Fred Mattson; Gustav Schonfeld; William H. Weidman

doi:10.1097/00017285-198209000-00004

Rationale of the diet-heart statement of the american heart association: Report of nutrition committee

Scott M. Grundy
, Chairman David Bilheimer
, Henry Blackburn
, W. Virgil Brown
, Peter O. Kwiterovich
, Fred Mattson
, Gustav Schonfeld
, William H. Weidman

Research output: Contribution to journal › Comment/debate › peer-review

Original language	English (US)
Pages (from-to)	16-20
Number of pages	5
Journal	Nutrition Today
Volume	17
Issue number	5
DOIs	https://doi.org/10.1097/00017285-198209000-00004
State	Published - Jan 1 1982
Externally published	Yes

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10.1097/00017285-198209000-00004

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title = "Rationale of the diet-heart statement of the american heart association: Report of nutrition committee",

author = "Grundy, \{Scott M.\} and Bilheimer, \{Chairman David\} and Henry Blackburn and Brown, \{W. Virgil\} and Kwiterovich, \{Peter O.\} and Fred Mattson and Gustav Schonfeld and Weidman, \{William H.\}",

year = "1982",

month = jan,

day = "1",

doi = "10.1097/00017285-198209000-00004",

language = "English (US)",

volume = "17",

pages = "16--20",

journal = "Nutrition Today",

issn = "0029-666X",

publisher = "Lippincott Williams and Wilkins Ltd.",

number = "5",

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TY - JOUR

T1 - Rationale of the diet-heart statement of the american heart association

T2 - Report of nutrition committee

AU - Grundy, Scott M.

AU - Bilheimer, Chairman David

AU - Blackburn, Henry

AU - Brown, W. Virgil

AU - Kwiterovich, Peter O.

AU - Mattson, Fred

AU - Schonfeld, Gustav

AU - Weidman, William H.

PY - 1982/1/1

Y1 - 1982/1/1

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U2 - 10.1097/00017285-198209000-00004

DO - 10.1097/00017285-198209000-00004

M3 - Comment/debate

AN - SCOPUS:84940616932

SN - 0029-666X

VL - 17

SP - 16

EP - 20

JO - Nutrition Today

JF - Nutrition Today

IS - 5

ER -

Rationale of the diet-heart statement of the american heart association: Report of nutrition committee

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