Quantitative risk assessment model to investigate the public health impact of varying Listeria monocytogenes allowable levels in different food commodities: A retrospective analysis

  • Fernando Sampedro
  • , Fernando Pérez-Rodríguez
  • , Joseph L Servadio
  • , Sanjay Gummalla
  • , Craig W. Hedberg

Research output: Contribution to journal › Article › peer-review

20 Scopus citations

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Food Science