QTL mapping of the production of wine aroma compounds by yeast

  • Damien Steyer
  • , Chloe Ambroset
  • , Christian Brion
  • , Patricia Claudel
  • , Pierre Delobel
  • , Isabelle Sanchez
  • , Claude Erny
  • , Bruno Blondin
  • , Francis Karst
  • , Jean Luc Legras

Research output: Contribution to journal › Article › peer-review

67 Scopus citations

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Food Science