Preparing for the 2015 dietary guidelines: Attributes of refined grains, added fibers, and bran

Julie Miller Jones, David M. Klurfeld, Joanne Slavin, Sarah Waybright

Research output: Contribution to journalShort surveypeer-review

4 Scopus citations
Original languageEnglish (US)
Pages (from-to)86-87
Number of pages2
JournalCereal Foods World
Issue number2
StatePublished - Mar 1 2012

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