Plant-Based Dietary Patterns and Incident Diabetes in the Atherosclerosis Risk in Communities (ARIC) Study

Keyphrases

• Atherosclerotic Risk Factors 100%
• Incident Diabetes 100%
• Plant-based Foods 100%
• Plant-based Dietary Pattern 100%
• Plant-based Diet Index 100%
• Index Score 85%
• Diabetes Risk 57%
• Hazard Ratio 42%
• Animal Source Foods 42%
• Diabetes 28%
• Food Intake 28%
• Healthy Plants 28%
• Animal-derived 28%
• Community-based 14%
• Food Frequency Questionnaire 14%
• Medication Use 14%
• Low Risk 14%
• Dietary Patterns 14%
• Middle-aged Adults 14%
• Non-associated 14%
• Higher Plants 14%
• Cox Regression 14%
• Without Diabetes 14%
• Plant-based Diet 14%
• Elevated Blood Glucose 14%
• Diet Adherence 14%
• Included Middle 14%
• Self-reported Diagnosis 14%

Food Science

• Plant-Based Food 100%
• Dietary Pattern 100%
• Food Intake 28%
• Food Frequency Questionnaire 14%
• Glucose Blood Level 14%