Phytoplankton nutrient limitation and food quality for Daphnia

Robert W. Sterner, Douglas D. Hagemeier, William L. Smith, Robert F. Smith

Research output: Contribution to journalArticle

220 Scopus citations

Abstract

This article is in Free Access Publication and may be downloaded using the “Download Full Text PDF” link at right.

Original languageEnglish (US)
Pages (from-to)857-871
Number of pages15
JournalLimnology and Oceanography
Volume38
Issue number4
DOIs
StatePublished - Jun 1993

Fingerprint Dive into the research topics of 'Phytoplankton nutrient limitation and food quality for Daphnia'. Together they form a unique fingerprint.

  • Cite this