Phytohormone cross-talk synthesizes glycoalkaloids in Potato (Solanum tuberosum L.) in response to aphid (Myzus persicae sulzer) infestation under drought stress

Peter Quandahor, Yuping Gou, Chunyan Lin, Mohammed Mujitaba Dawuda, Jeffrey A. Coulter, Changzhong Liu

Research output: Contribution to journalArticlepeer-review

7 Scopus citations

Abstract

Potato production is adversely affected by aphid infestation across the globe. Understanding the mechanism of host plant defense against aphids under drought stress is paramount for insect pest management. This study was conducted to examine the cross-talk of phytohormones in potato glycoalkaloids’ defense against green peach aphids under greenhouse conditions. A 3 × 2 × 2 factorial experiment comprising three potato cultivars (Qingshu 9, Longshu 3, and Atlantic) and two levels each of water availability and aphid infestation was conducted. The results show that under drought stress, green peach aphids thrive well on host plants, which contain a relatively high water content. The resistant cultivar DXY, which exhibited a higher level of phytohormones, also demonstrated higher α-chaconine and α-solanine contents in both leaf and root, under drought and aphid stress. Conversely, the susceptible cultivar QS9, which exhibited a lower level of phytohormones, also demonstrated low α-chaconine and α-solanine contents in both leaf and root, under drought and aphid stress. The DXY cultivar, which possessed high resistant traits such as α-chaconine and α-solanine, can be used in areas where green peach aphid infestation is a major setback.

Original languageEnglish (US)
Article number724
Pages (from-to)1-14
Number of pages14
JournalInsects
Volume11
Issue number11
DOIs
StatePublished - Nov 2020

Bibliographical note

Funding Information:
This article was fully funded by The National Key Research and Development Program of China (2018YFD0200805) and the National Natural Science Foundation of China (31660522). We show appreciation to JJ Scientific Consultant Ltd., UK, for his valuable contribution to this publication. We are also thankful to Alejandro Calderón-Urrea of California State University, Fresno, CA, USA for his impact on this article.

Funding Information:
Funding: This article was fully funded by The National Key Research and Development Program of China (2018YFD0200805) and the National Natural Science Foundation of China (31660522).

Publisher Copyright:
© 2020 by the authors. Licensee MDPI, Basel, Switzerland.

Keywords

  • Hydrogen peroxide
  • Phytohormones
  • Potato
  • α-chaconine
  • α-solanine

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