Peptide-based edible coatings to control postharvest fungal spoilage of mango (Mangifera indica L.) fruit

Fernando H. Ranjith, Benu Adhikari, Belal J. Muhialdin, Noor Liyana Yusof, Nameer K. Mohammed, Siti Hajar Ariffin, Anis Shobirin Meor Hussin

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