Past and present biomass consumption by herbivores and fire across productivity gradients in North America

Herbivores and fire are important consumers of plant biomass that influence vegetation structure, nutrient cycling, and biodiversity globally. Departures from historic biomass consumption patterns due to wild herbivore losses, livestock proliferation, and altered fire regimes can have critical ecological consequences. We set out to (i) understand how consumer dominance and prevalence responded to spatial and temporal moisture gradients in Holocene North America and (ii) examine how past and present consumer dominance patterns in North America compare to less altered consumer regimes of modern Sub-Saharan Africa. We developed long-term records of bison abundance and biomass burning in Holocene midcontinent North America and compared these records to reconstructions of moisture availability and vegetation structure. We used these reconstructions to characterize bison and fire prevalence across associated moisture and vegetation gradients. We found that bison herbivory dominated biomass consumption in dry settings whereas fire dominated in wetter environments. Historical distributions of herbivory and burning in midcontinent North America resemble those of contemporary Sub-Saharan Africa, suggesting disturbance feedbacks and interactions regulate long-term consumer dynamics. Comparisons of consumer dynamics in contemporary North America with Holocene North America and Sub-Saharan Africa also reveal that fire is functionally absent from regions where it was once common, with profound ecological implications.