Nutritional quality at eight US fast-food chains: 14-year trends

Mary O Hearst, Lisa J Harnack, Katherine W Bauer, Alicia A Earnest, Simone A French, J Michael Oakes

Research output: Contribution to journalArticle

Original languageEnglish (US)
Pages (from-to)589-594
Number of pages5
JournalAmerican Journal of Preventive Medicine
Volume44
Issue number6
StatePublished - 2013

Cite this

Nutritional quality at eight US fast-food chains: 14-year trends. / Hearst, Mary O; Harnack, Lisa J; Bauer, Katherine W; Earnest, Alicia A; French, Simone A; Oakes, J Michael.

In: American Journal of Preventive Medicine, Vol. 44, No. 6, 2013, p. 589-594.

Research output: Contribution to journalArticle

Hearst, MO, Harnack, LJ, Bauer, KW, Earnest, AA, French, SA & Oakes, JM 2013, 'Nutritional quality at eight US fast-food chains: 14-year trends', American Journal of Preventive Medicine, vol. 44, no. 6, pp. 589-594.
Hearst, Mary O ; Harnack, Lisa J ; Bauer, Katherine W ; Earnest, Alicia A ; French, Simone A ; Oakes, J Michael. / Nutritional quality at eight US fast-food chains: 14-year trends. In: American Journal of Preventive Medicine. 2013 ; Vol. 44, No. 6. pp. 589-594.
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AU - Oakes, J Michael

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