Fingerprint
Dive into the research topics of 'Nutritional composition, gross energy concentration, and in vitro digestibility of dry matter in 46 sources of bakery meals'. Together they form a unique fingerprint.- Sort by
- Weight
- Alphabetically
Nutritional composition, gross energy concentration, and in vitro digestibility of dry matter in 46 sources of bakery meals
North Central Coordinating Committee on Swine Nutrition (NCCC-42)
Research output: Contribution to journal › Article › peer-review
25
Scopus
citations