| Original language | English (US) |
|---|---|
| Pages (from-to) | S149-S151 |
| Journal | American journal of preventive medicine |
| Volume | 43 |
| Issue number | 3 SUPPL.2 |
| DOIs |
|
| State | Published - Sep 2012 |
Bibliographical note
Funding Information:Publication of this article was supported by the Division of Nutrition, Physical Activity, and Obesity at the National Center for Chronic Disease Prevention and Health Promotion, CDC.
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
-
SDG 3 Good Health and Well-being
Cite this
- APA
- Standard
- Harvard
- Vancouver
- Author
- BIBTEX
- RIS