TY - JOUR
T1 - Nutrition beliefs, attitudes, and resource use of high school wrestling coaches
AU - Sossin, Karen
AU - Gizis, Frances
AU - Marquart, Leonard F.
AU - Sobal, Jeffery
PY - 1997/9
Y1 - 1997/9
N2 - Beliefs, attitudes, and nutrition resource use among high school wrestling coaches were measured for weight loss, weight class, dehydration, training diet, and eating disorders. Most coaches (82%) considered themselves very knowledgeable about wrestling but less informed about sport nutrition, weight loss, and vitamin supplements. They used a variety of nutrition resources, but only 36% had attended nutrition workshops. Almost all coaches were interested in learning more about specific nutrition topics. More experienced coaches attended nutrition workshops and felt more informed about weight loss and sport nutrition. The mean percentage of correct responses to questions about weight loss was 64%, training diets 59%, dehydration 57%, body composition 52%, and eating disorders 80%; the mean score for healthy attitudes about weight loss was 69%, training diets 34%, dehydration 29%, body composition 70%, and eating disorders 69%. These results can be used to develop training seminars and educational materials to promote greater knowledge and healthy attitudes among wrestling coaches.
AB - Beliefs, attitudes, and nutrition resource use among high school wrestling coaches were measured for weight loss, weight class, dehydration, training diet, and eating disorders. Most coaches (82%) considered themselves very knowledgeable about wrestling but less informed about sport nutrition, weight loss, and vitamin supplements. They used a variety of nutrition resources, but only 36% had attended nutrition workshops. Almost all coaches were interested in learning more about specific nutrition topics. More experienced coaches attended nutrition workshops and felt more informed about weight loss and sport nutrition. The mean percentage of correct responses to questions about weight loss was 64%, training diets 59%, dehydration 57%, body composition 52%, and eating disorders 80%; the mean score for healthy attitudes about weight loss was 69%, training diets 34%, dehydration 29%, body composition 70%, and eating disorders 69%. These results can be used to develop training seminars and educational materials to promote greater knowledge and healthy attitudes among wrestling coaches.
KW - Diet
KW - Sports
KW - Weight
UR - http://www.scopus.com/inward/record.url?scp=0030754976&partnerID=8YFLogxK
UR - http://www.scopus.com/inward/citedby.url?scp=0030754976&partnerID=8YFLogxK
U2 - 10.1123/ijsn.7.3.219
DO - 10.1123/ijsn.7.3.219
M3 - Article
C2 - 9286745
AN - SCOPUS:0030754976
SN - 1050-1606
VL - 7
SP - 219
EP - 228
JO - International Journal of Sport Nutrition and Exercise Metabolism
JF - International Journal of Sport Nutrition and Exercise Metabolism
IS - 3
ER -