Nutrient supply and neutralizing value of alfalfa stem gasification ash

Morteza Mozaffari, Michael P. Russelle, Carl J. Rosen, Edward A. Nater

Research output: Contribution to journalArticlepeer-review

27 Scopus citations

Abstract

Energy generation from biomass is an environmentally sound alternative to other energy producing technologies. Pilot studies have indicated that alfalfa (Medicago sativa L.) is a suitable feedstock for energy generation via the gasification process. The resulting ash is a potential liming agent and a source of plant nutrients. A growth chamber study was conducted with three soils to evaluate the potential use of this ash as a soil amendment. Corn (Zea mays L.) received 13 treatments: control, K and/or P fertilizer, seven ash rates (0.6 to 14.6 g ash kg-1 soil), and one ash rate with K or P fertilizer. Soil pH increased with ash application on all soils. Ash application increased ammonium acetate-exchangeable K, Ca, and Mg, and Olsen P in soil and decreased DTPA-extractable soil Fe, Mn, Ni, and Pb. Averaged across the three soils, slopes of the cations recovered in plant and soil vs. cations applied in the ash were 0.48, 0.21, and 0.22 of total ash K, Ca, and Mg, respectively (r2 > 0.97). Ash significantly increased plant K and Mo, and decreased Mg, Mn, and Zn concentration. Tissue P concentrations were not affected by ash, but increased with P fertilizer. Phosphorus fertilizer increased plant dry mass (DM), but K fertilizer did not, thus K did not limit yield. Alfalfa stem gasification ash is a potential liming agent, a source of K, and would not lead to excessive accumulation of trace elements in soil or plants when applied at rates based on lime or K need.

Original languageEnglish (US)
Pages (from-to)171-178
Number of pages8
JournalSoil Science Society of America Journal
Volume66
Issue number1
DOIs
StatePublished - 2002

Fingerprint Dive into the research topics of 'Nutrient supply and neutralizing value of alfalfa stem gasification ash'. Together they form a unique fingerprint.

Cite this