Keyphrases
Food-grade
100%
Plasmid
100%
Phage
100%
Selectable Marker
100%
Resistance Function
100%
Mobility Function
100%
Bacteriophage Resistance
100%
Lactococcus
66%
Cadmium Resistance
66%
Regulatory Genes
33%
Electroporation
33%
Homologous Recombination
33%
Gram-positive Bacteria
33%
Exon
33%
Defense System
33%
Cobalt
33%
Upstream Open Reading Frame (uORF)
33%
Nucleotide Sequence
33%
Conjugation
33%
Replicon
33%
Relaxase
33%
Plasmid Replication
33%
Strain Improvement
33%
Recombination Event
33%
Conjugative
33%
CadA
33%
Specificity Determinants
33%
Resistance Properties
33%
Restriction-modification
33%
Dairy Fermentation
33%
Cointegrate Plasmid
33%
Resistance Plasmids
33%
Phage Infection
33%
Phage Adsorption
33%
Natural Strain
33%
Phage Defense
33%
Adsorption Inhibition
33%
CadC
33%
Bacteriophage Insensitive mutants
33%
Type I Restriction-modification System
33%
Self-splicing Introns
33%
Phage Inhibition
33%
Biochemistry, Genetics and Molecular Biology
Selectable Marker
100%
Plasmid
100%
Bacteriophage
100%
Intron
20%
Lactococcus
20%
R-Factor
10%
Locus Control Region
10%
Exon
10%
Electroporation
10%
Replicon
10%
Homologous Recombination
10%
Gram Positive Bacterium
10%
Strain Improvement
10%
Open Reading Frame
10%
Gene Linkage
10%
Nucleotide Sequence
10%
Immunology and Microbiology
Plasmid
100%
Bacteriophage
100%
Intron
20%
Lactococcus
20%
Gram-Positive Bacteria
10%
Regulator Gene
10%
Replicon
10%
Strain Improvement
10%
R-Factor
10%
Exon
10%
Open Reading Frame
10%
Nucleotide Sequence
10%
Homologous Recombination
10%
Electroporation
10%
Infection
10%
Replication
10%