Major types of dietary fat and risk of coronary heart disease: A pooled analysis of 11 cohort studies

Marianne U. Jakobsen, Eilis J. O'Reilly, Berit L. Heitmann, Mark A. Pereira, Katarina Bälter, Gary E. Fraser, Uri Goldbourt, Göran Hallmans, Paul Knekt, Simin Liu, Pirjo Pietinen, Donna Spiegelman, June Stevens, Jarmo Virtamo, Walter C. Willett, Alberto Ascherio

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Food Science