Isolation and cultivation of Agrobacterium species from natural sources

Elise Rebecca Morton; Clay Fuqua

doi:10.1002/9780471729259.mc03d04s27

Isolation and cultivation of Agrobacterium species from natural sources

Elise Rebecca Morton, Clay Fuqua

Genetics, Cell Biology and Development (CBS)

Research output: Contribution to journal › Article › peer-review

Abstract

Selected species of the genus Agrobacterium have been extensively studied in the laboratory, but far less is known regarding their natural distribution. Agrobacterium can be isolated from a variety of environments, but identifying the bacteria is challenging and involves physiological assays as well as molecular diagnostics.

Original language	English (US)
Article number	3D.4
Journal	Current protocols in microbiology
Issue number	SUPPL.27
DOIs	https://doi.org/10.1002/9780471729259.mc03d04s27
State	Published - 2012

Keywords

Agrobacterium
Molecular diagnostics
Natural isolate
Physiology

Publisher link

10.1002/9780471729259.mc03d04s27

Find It

Find It at U of M Libraries

Cite this

@article{1e73ebdec1224676a0536505e2a34eac,

title = "Isolation and cultivation of Agrobacterium species from natural sources",

abstract = "Selected species of the genus Agrobacterium have been extensively studied in the laboratory, but far less is known regarding their natural distribution. Agrobacterium can be isolated from a variety of environments, but identifying the bacteria is challenging and involves physiological assays as well as molecular diagnostics.",

keywords = "Agrobacterium, Molecular diagnostics, Natural isolate, Physiology",

author = "Morton, {Elise Rebecca} and Clay Fuqua",

year = "2012",

doi = "10.1002/9780471729259.mc03d04s27",

language = "English (US)",

journal = "Current Protocols in Microbiology",

issn = "1934-8525",

publisher = "John Wiley and Sons Inc.",

number = "SUPPL.27",

}

TY - JOUR

T1 - Isolation and cultivation of Agrobacterium species from natural sources

AU - Morton, Elise Rebecca

AU - Fuqua, Clay

PY - 2012

Y1 - 2012

N2 - Selected species of the genus Agrobacterium have been extensively studied in the laboratory, but far less is known regarding their natural distribution. Agrobacterium can be isolated from a variety of environments, but identifying the bacteria is challenging and involves physiological assays as well as molecular diagnostics.

AB - Selected species of the genus Agrobacterium have been extensively studied in the laboratory, but far less is known regarding their natural distribution. Agrobacterium can be isolated from a variety of environments, but identifying the bacteria is challenging and involves physiological assays as well as molecular diagnostics.

KW - Agrobacterium

KW - Molecular diagnostics

KW - Natural isolate

KW - Physiology

UR - http://www.scopus.com/inward/record.url?scp=84877011100&partnerID=8YFLogxK

UR - http://www.scopus.com/inward/citedby.url?scp=84877011100&partnerID=8YFLogxK

U2 - 10.1002/9780471729259.mc03d04s27

DO - 10.1002/9780471729259.mc03d04s27

M3 - Article

C2 - 23184596

AN - SCOPUS:84877011100

SN - 1934-8525

JO - Current Protocols in Microbiology

JF - Current Protocols in Microbiology

IS - SUPPL.27

M1 - 3D.4

ER -

Isolation and cultivation of Agrobacterium species from natural sources

Abstract

Keywords

Publisher link

Find It

Other files and links

Fingerprint

Cite this