In response to the Letter to the Editor from Xiao regarding our article, “FEMA GRAS assessment of natural flavor complexes: Asafetida oil, garlic oil and onion oil”

Jeanne M. Davidsen; Samuel M. Cohen; Gerhard Eisenbrand; Shoji Fukushima; Nigel J. Gooderham; F. Peter Guengerich; Stephen S. Hecht; Ivonne M.C.M. Rietjens; Thomas J. Rosol; Christie L. Harman; Danarubini Ramanan; Sean V. Taylor

doi:10.1016/j.fct.2023.114040

In response to the Letter to the Editor from Xiao regarding our article, “FEMA GRAS assessment of natural flavor complexes: Asafetida oil, garlic oil and onion oil”

Jeanne M. Davidsen
, Samuel M. Cohen
, Gerhard Eisenbrand
, Shoji Fukushima
, Nigel J. Gooderham
, F. Peter Guengerich
, Stephen S. Hecht
, Ivonne M.C.M. Rietjens
, Thomas J. Rosol
, Christie L. Harman
, Danarubini Ramanan
, Sean V. Taylor

Research output: Contribution to journal › Letter › peer-review

Original language	English (US)
Article number	114040
Journal	Food and Chemical Toxicology
Volume	182
DOIs	https://doi.org/10.1016/j.fct.2023.114040
State	Published - Dec 2023

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10.1016/j.fct.2023.114040

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Davidsen, J. M., Cohen, S. M., Eisenbrand, G., Fukushima, S., Gooderham, N. J., Guengerich, F. P., Hecht, S. S., Rietjens, I. M. C. M., Rosol, T. J., Harman, C. L., Ramanan, D., & Taylor, S. V. (2023). In response to the Letter to the Editor from Xiao regarding our article, “FEMA GRAS assessment of natural flavor complexes: Asafetida oil, garlic oil and onion oil”. Food and Chemical Toxicology, 182, Article 114040. https://doi.org/10.1016/j.fct.2023.114040

Davidsen, JM, Cohen, SM, Eisenbrand, G, Fukushima, S, Gooderham, NJ, Guengerich, FP, Hecht, SS, Rietjens, IMCM, Rosol, TJ, Harman, CL, Ramanan, D & Taylor, SV 2023, 'In response to the Letter to the Editor from Xiao regarding our article, “FEMA GRAS assessment of natural flavor complexes: Asafetida oil, garlic oil and onion oil”', Food and Chemical Toxicology, vol. 182, 114040. https://doi.org/10.1016/j.fct.2023.114040

@article{d2e8a60f99b7421a9cea6d6ad8fa39ea,

title = "In response to the Letter to the Editor from Xiao regarding our article, “FEMA GRAS assessment of natural flavor complexes: Asafetida oil, garlic oil and onion oil”",

author = "Davidsen, \{Jeanne M.\} and Cohen, \{Samuel M.\} and Gerhard Eisenbrand and Shoji Fukushima and Gooderham, \{Nigel J.\} and Guengerich, \{F. Peter\} and Hecht, \{Stephen S.\} and Rietjens, \{Ivonne M.C.M.\} and Rosol, \{Thomas J.\} and Harman, \{Christie L.\} and Danarubini Ramanan and Taylor, \{Sean V.\}",

year = "2023",

month = dec,

doi = "10.1016/j.fct.2023.114040",

language = "English (US)",

volume = "182",

journal = "Food and Chemical Toxicology",

issn = "0278-6915",

publisher = "Elsevier Ltd",

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TY - JOUR

T1 - In response to the Letter to the Editor from Xiao regarding our article, “FEMA GRAS assessment of natural flavor complexes

T2 - Asafetida oil, garlic oil and onion oil”

AU - Davidsen, Jeanne M.

AU - Cohen, Samuel M.

AU - Eisenbrand, Gerhard

AU - Fukushima, Shoji

AU - Gooderham, Nigel J.

AU - Guengerich, F. Peter

AU - Hecht, Stephen S.

AU - Rietjens, Ivonne M.C.M.

AU - Rosol, Thomas J.

AU - Harman, Christie L.

AU - Ramanan, Danarubini

AU - Taylor, Sean V.

PY - 2023/12

Y1 - 2023/12

UR - https://www.scopus.com/pages/publications/85177023708

UR - https://www.scopus.com/pages/publications/85177023708#tab=citedBy

U2 - 10.1016/j.fct.2023.114040

DO - 10.1016/j.fct.2023.114040

M3 - Letter

C2 - 37726071

AN - SCOPUS:85177023708

SN - 0278-6915

VL - 182

JO - Food and Chemical Toxicology

JF - Food and Chemical Toxicology

M1 - 114040

ER -

In response to the Letter to the Editor from Xiao regarding our article, “FEMA GRAS assessment of natural flavor complexes: Asafetida oil, garlic oil and onion oil”

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