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Implementing Screening for Eating Disorders in Adolescents and Young Adults with a History of Cancer

Research output: Contribution to journalArticlepeer-review

Abstract

Eating disorders are prevalent in the adolescent and young adult (AYA) population, with 2.7% of adolescents effected. AYAs with cancer possess several risk factors for eating disorders that may place them at an even higher risk. Since these patients see their oncology team frequently, oncology clinics are opportune settings for eating disorder screening. Here, we describe a study to implement screening for eating disorders in AYA patients in an oncology clinic. During regularly scheduled oncology visits, eligible patients were given the SCOFF questionnaire. A total of 163 eligible patients filled out the SCOFF questionnaire with 11 positive results (6.75%). Eating disorder screening was successfully implemented in our pediatric oncology clinic. With a rate more than double than the general population, we observed that AYA patients with a history of cancer are at a higher risk for eating disorders and should undergo routine screening in oncology clinics.

Original languageEnglish (US)
Pages (from-to)363-366
Number of pages4
JournalJournal of Adolescent and Young Adult Oncology
Volume14
Issue number4
DOIs
StatePublished - Aug 1 2025

Bibliographical note

Publisher Copyright:
Copyright 2025, Mary Ann Liebert, Inc., publishers.

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

Keywords

  • adolescents
  • eating disorders
  • psychosocial care

PubMed: MeSH publication types

  • Journal Article

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