Abstract
In this chapter Anne Pfeiffer presents her observations of the urban farms and gardens she visited in our seven CRFS project cities-the agricultural production component of the food system supply chain-and discusses the significant challenges in simultaneously addressing food production and broader societal goals.
| Original language | English (US) |
|---|---|
| Title of host publication | Good Food, Strong Communities |
| Subtitle of host publication | Promoting Social Justice through Local and Regional Food Systems |
| Publisher | University of Iowa Press |
| Pages | 49-63 |
| Number of pages | 15 |
| ISBN (Electronic) | 9781609385446 |
| ISBN (Print) | 9781609385439 |
| State | Published - Jan 1 2017 |