GRAS flavoring substances 19

P. Newberne, R. L. Smith, J. Doull, V. J. Feron, J. I. Goodman, I. C. Munro, P. S. Portoghese, W. J. Waddell, B. M. Wagner, C. S. Weil, T. B. Adams, J. B. Hallagan

Research output: Contribution to specialist publicationArticle

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Original languageEnglish (US)
Pages66-74+84
Volume54
No6
Specialist publicationFood Technology
StatePublished - Jun 2000

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