GRAS flavoring substances 18

P. Newberne; R. L. Smith; J. Doull; J. I. Goodman; I. C. Munro; P. S. Portoghese; B. M. Wagner; C. S. Weil; L. A. Woods; T. B. Adams; J. B. Hallagan; R. A. Ford

GRAS flavoring substances 18

P. Newberne, R. L. Smith, J. Doull, J. I. Goodman, I. C. Munro, P. S. Portoghese, B. M. Wagner, C. S. Weil, L. A. Woods, T. B. Adams, J. B. Hallagan, R. A. Ford

Medicinal Chemistry

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21 Scopus citations

Abstract

The 18th publication by the Flavor and Extract Manufacturers' Association's Expert Panel on recent progress in the consideration of flavoring ingredients generally recognized as safe under the Food Additives Amendment.

Original language	English (US)
Pages (from-to)	58-76
Number of pages	19
Journal	Food Technology
Volume	52
Issue number	9
State	Published - Sep 1998

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@article{8c4087b9546146638234817863eecfa3,

title = "GRAS flavoring substances 18",

abstract = "The 18th publication by the Flavor and Extract Manufacturers' Association's Expert Panel on recent progress in the consideration of flavoring ingredients generally recognized as safe under the Food Additives Amendment.",

author = "P. Newberne and Smith, {R. L.} and J. Doull and Goodman, {J. I.} and Munro, {I. C.} and Portoghese, {P. S.} and Wagner, {B. M.} and Weil, {C. S.} and Woods, {L. A.} and Adams, {T. B.} and Hallagan, {J. B.} and Ford, {R. A.}",

year = "1998",

month = sep,

language = "English (US)",

volume = "52",

pages = "58--76",

journal = "Food Technology",

issn = "0015-6639",

publisher = "Institute of Food Technologists",

number = "9",

}

TY - JOUR

T1 - GRAS flavoring substances 18

AU - Newberne, P.

AU - Smith, R. L.

AU - Doull, J.

AU - Goodman, J. I.

AU - Munro, I. C.

AU - Portoghese, P. S.

AU - Wagner, B. M.

AU - Weil, C. S.

AU - Woods, L. A.

AU - Adams, T. B.

AU - Hallagan, J. B.

AU - Ford, R. A.

PY - 1998/9

Y1 - 1998/9

N2 - The 18th publication by the Flavor and Extract Manufacturers' Association's Expert Panel on recent progress in the consideration of flavoring ingredients generally recognized as safe under the Food Additives Amendment.

AB - The 18th publication by the Flavor and Extract Manufacturers' Association's Expert Panel on recent progress in the consideration of flavoring ingredients generally recognized as safe under the Food Additives Amendment.

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M3 - Article

AN - SCOPUS:11544283784

SN - 0015-6639

VL - 52

SP - 58

EP - 76

JO - Food Technology

JF - Food Technology

IS - 9

ER -

GRAS flavoring substances 18

Abstract

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