Gas chromatography-olfactometry of static headspace for the analysis of flavor change in corn flakes during storage.

Y S Kim, J Cassens, R Dickman, G A Reineccius

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)261-266
JournalFood Sci. Biotech.
Volume10
StatePublished - 2001

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