Original language | English |
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Pages (from-to) | 261-266 |
Journal | Food Sci. Biotech. |
Volume | 10 |
State | Published - 2001 |
Gas chromatography-olfactometry of static headspace for the analysis of flavor change in corn flakes during storage.
Y S Kim, J Cassens, R Dickman, G A Reineccius
Research output: Contribution to journal › Article › peer-review