Keyphrases
Adjusting for Covariates
25%
Among Us
100%
Beans
50%
Choline
25%
Dairy
25%
Diet Quality
50%
Eating Frequency
100%
Family Income
25%
Folate
25%
Food Group Intake
50%
Healthy Eating Index
50%
Magnesium
25%
Meal Frequency
100%
National Health Interview Survey
25%
Nationally Representative Sample
50%
NHANES
100%
Nutrient Intake
100%
Nutrient Sources
25%
Nutrients of Concern
50%
Phosphorus
25%
Potassium
25%
Poverty Rate
25%
Regression Analysis
25%
Survey Data
25%
US children
25%
Vegetables
50%
Vitamin D
25%
Whole Grain
25%
Food Science
Diet Quality
50%
Food Group Intake
50%
Healthy Eating Index
50%
Iron
25%
Magnesium
25%
National Health and Nutrition Examination Survey
25%
Nutrient Intake
100%
Nutrients of Concern
50%
Potassium
25%
Prepared Food
100%
Vitamin D
25%