@article{1d3a821a34bc45ad95b9832c82e3e25d,
title = "Free tyrosine levels of rat brain and tissues with sympathetic innervation following administration of L-tyrosine in the presence and absence of large neutral amino acids",
author = "Ablett, \{R. F.\} and M. MacMillan and Sole, \{M. J.\} and Toal, \{C. B.\} and Anderson, \{G. H.\}",
note = "Copyright: Copyright 2018 Elsevier B.V., All rights reserved.",
year = "1984",
doi = "10.1093/jn/114.5.835",
language = "English (US)",
volume = "114",
pages = "835--839",
journal = "Journal of Nutrition",
issn = "0022-3166",
publisher = "Elsevier B.V.",
number = "5",
}