Foodborne illness acquired in the United States

Craig W. Hedberg

doi:10.3201/eid1707.110019

Foodborne illness acquired in the United States

Craig W. Hedberg

Environmental Health Sciences

Research output: Contribution to journal › Letter › peer-review

49 Scopus citations

Original language	English (US)
Pages (from-to)	1338-1340
Number of pages	3
Journal	Emerging infectious diseases
Volume	17
Issue number	7
DOIs	https://doi.org/10.3201/eid1707.110019
State	Published - Jul 2011

Publisher link

10.3201/eid1707.110019

Find It

Find It at U of M Libraries

Cite this

@article{5b81050b3a504a83887c5a60e8afeac7,

title = "Foodborne illness acquired in the United States",

author = "Hedberg, \{Craig W.\}",

year = "2011",

month = jul,

doi = "10.3201/eid1707.110019",

language = "English (US)",

volume = "17",

pages = "1338--1340",

journal = "Emerging infectious diseases",

issn = "1080-6040",

publisher = "Centers for Disease Control and Prevention (CDC)",

number = "7",

}

TY - JOUR

T1 - Foodborne illness acquired in the United States

AU - Hedberg, Craig W.

PY - 2011/7

Y1 - 2011/7

UR - https://www.scopus.com/pages/publications/79959873433

UR - https://www.scopus.com/pages/publications/79959873433#tab=citedBy

U2 - 10.3201/eid1707.110019

DO - 10.3201/eid1707.110019

M3 - Letter

C2 - 21762616

AN - SCOPUS:79959873433

SN - 1080-6040

VL - 17

SP - 1338

EP - 1340

JO - Emerging infectious diseases

JF - Emerging infectious diseases

IS - 7

ER -

Foodborne illness acquired in the United States

Publisher link

Find It

Other files and links

Cite this