Fish consumption may limit the damage of smoking on the lung.

E. Shahar, A. Folsom

Research output: Contribution to journalComment/debatepeer-review

5 Scopus citations
Original languageEnglish (US)
Pages (from-to)1688-1689
Number of pages2
JournalAmerican Journal of Respiratory and Critical Care Medicine
Volume151
Issue number5
StatePublished - May 1 1995

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