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Keyphrases
Deoxynivalenol
100%
Deoxynivalenol Content
100%
Moisture Content
100%
Grain Samples
100%
Wheat Grain
100%
FT-NIR Spectroscopy
100%
Fusarium Head Blight Resistance
36%
Wheat Varieties
18%
Nursery Trial
18%
Spectrometer
9%
Wheat
9%
Culling
9%
Fusarium Head Blight
9%
Fourier Transform Infrared Spectroscopy (FT-IR)
9%
Scab
9%
Evaluation Program
9%
Gas Chromatography-mass Spectrometry
9%
Regression Techniques
9%
Content-based
9%
Evaluation Criteria
9%
Petri Dish
9%
Disease Evaluation
9%
Mass Spectrometry Methods
9%
Partial Least Squares Regression
9%
Calibration Model
9%
Absorbance Spectra
9%
Resistance Evaluation
9%
Oven-dry Method
9%
Standard Gas
9%
Content Value
9%
Disease Level
9%
Resistance Cultivar
9%
Disease Pressure
9%
Chemistry
Fourier Transform Infrared Spectroscopy
100%
Gas Chromatography Mass Spectrometry (GCMS)
100%
Spectroscopy
100%
Absorption Spectra
100%
FT-NIR Spectroscopy
100%
Agricultural and Biological Sciences
Grains
100%
Spectroscopy
100%
Fusarium Head Blight
55%
Cultivar
11%
Gas Chromatography
11%
Program Evaluation
11%
Mass Spectrometry
11%
Least Squares Method
11%
Food Science
Near Infrared Spectroscopy
100%
Deoxynivalenol
100%
Fusarium
38%
Gas Chromatography Mass Spectrometry
7%