Electronic Nose Applications in the Food Industry

Research output: Chapter in Book/Report/Conference proceedingChapter

5 Scopus citations
Original languageEnglish (US)
Title of host publicationNondestructive Testing of Food Quality
PublisherBlackwell Publishing Ltd
Pages237-281
Number of pages45
ISBN (Print)0813828856, 9780813828855
DOIs
StatePublished - Apr 16 2008

Keywords

  • Chemical reactions
  • Electronic nose
  • Food industry
  • Mastication
  • Volatile compounds

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