TY - JOUR
T1 - Effects of weight gain and weight loss on regional fat distribution
AU - Singh, Prachi
AU - Somers, Virend K.
AU - Romero-Corral, Abel
AU - Sert-Kuniyoshi, Fatima H.
AU - Pusalavidyasagar, Snigdha
AU - Davison, Diane E.
AU - Jensen, Michael D.
PY - 2012/8/1
Y1 - 2012/8/1
N2 - Background: Normal-weight adults gain lower-body fat via adipocyte hyperplasia and upper-body subcutaneous (UBSQ) fat via adipocyte hypertrophy. Objectives: We investigated whether regional fat loss mirrors fat gain and whether the loss of lower-body fat is attributed to decreased adipocyte number or size. Design: We assessed UBSQ, lower-body, and visceral fat gains and losses in response to overfeeding and underfeeding in 23 normalweight adults (15 men) by using dual-energy X-ray absorptiometry and abdominal computed tomography scans. Participants gained ~5% of weight in 8 wk and lost ~80% of gained fat in 8 wk. We measured abdominal subcutaneous and femoral adipocyte sizes and numbers after weight gain and loss. Results: Volunteers gained 3.1 ± 2.1 (mean 6 SD) kg body fat with overfeeding and lost 2.4 ± 1.7 kg body fat with underfeeding. Although UBSQ and visceral fat gains were completely reversed after 8 wk of underfeeding, lower-body fat had not yet returned to baseline values. Abdominal and femoral adipocyte sizes, but not numbers, decreased with weight loss. Decreases in abdominal adipocyte size and UBSQ fat mass were correlated (r = 0.76, P = 0.001), as were decreases in femoral adipocyte size and lower-body fat (r = 0.49, P = 0.05). Conclusions: UBSQ and visceral fat increase and decrease proportionately with a short-term weight gain and loss, whereas a gain of lower-body fat does not relate to the loss of lower-body fat. The loss of lower-body fat is attributed to a reduced fat cell size, but not number, which may result in long-term increases in fat cell numbers.
AB - Background: Normal-weight adults gain lower-body fat via adipocyte hyperplasia and upper-body subcutaneous (UBSQ) fat via adipocyte hypertrophy. Objectives: We investigated whether regional fat loss mirrors fat gain and whether the loss of lower-body fat is attributed to decreased adipocyte number or size. Design: We assessed UBSQ, lower-body, and visceral fat gains and losses in response to overfeeding and underfeeding in 23 normalweight adults (15 men) by using dual-energy X-ray absorptiometry and abdominal computed tomography scans. Participants gained ~5% of weight in 8 wk and lost ~80% of gained fat in 8 wk. We measured abdominal subcutaneous and femoral adipocyte sizes and numbers after weight gain and loss. Results: Volunteers gained 3.1 ± 2.1 (mean 6 SD) kg body fat with overfeeding and lost 2.4 ± 1.7 kg body fat with underfeeding. Although UBSQ and visceral fat gains were completely reversed after 8 wk of underfeeding, lower-body fat had not yet returned to baseline values. Abdominal and femoral adipocyte sizes, but not numbers, decreased with weight loss. Decreases in abdominal adipocyte size and UBSQ fat mass were correlated (r = 0.76, P = 0.001), as were decreases in femoral adipocyte size and lower-body fat (r = 0.49, P = 0.05). Conclusions: UBSQ and visceral fat increase and decrease proportionately with a short-term weight gain and loss, whereas a gain of lower-body fat does not relate to the loss of lower-body fat. The loss of lower-body fat is attributed to a reduced fat cell size, but not number, which may result in long-term increases in fat cell numbers.
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U2 - 10.3945/ajcn.111.033829
DO - 10.3945/ajcn.111.033829
M3 - Article
C2 - 22760561
AN - SCOPUS:84864355115
SN - 0002-9165
VL - 96
SP - 229
EP - 233
JO - American Journal of Clinical Nutrition
JF - American Journal of Clinical Nutrition
IS - 2
ER -