Effects of pH, aluminum, and calcium on survival and growth of eggs and fry of brook trout (Salvelinus fontinalis)

C. G. Ingersoll, D. R. Mount, D. D. Gulley, T. W. La Point, H. L. Bergman

Research output: Contribution to journalArticlepeer-review

48 Scopus citations

Fingerprint

Dive into the research topics of 'Effects of pH, aluminum, and calcium on survival and growth of eggs and fry of brook trout (Salvelinus fontinalis)'. Together they form a unique fingerprint.

Earth & Environmental Sciences

Agriculture & Biology