Effects of cooling rate and glycerol concentration on the structure of the frozen kidney: Assessment by cryo-scanning electron microscopy

  • J. Bischof
  • , C. J. Hunt
  • , B. Rubinsky
  • , A. Burgess
  • , D. E. Pegg

Research output: Contribution to journal › Article › peer-review

24 Scopus citations

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Keyphrases

Engineering

Food Science

Veterinary Science and Veterinary Medicine

Earth and Planetary Sciences